Garlic Shrimp and Tomatoes with Parmesan Orzo is a delightful dish that combines succulent shrimp and juicy tomatoes with flavorful garlic and Parmesan cheese-infused orzo pasta. This recipe offers a perfect balance of savory flavors and textures, making it a satisfying meal for any occasion.
Ingredients:
For Garlic Shrimp and Tomatoes:
- 1 lb (450g) large shrimp, peeled and deveined
- 2 cups cherry tomatoes, halved
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes (optional for heat)
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish)
For Parmesan Orzo:
- 1 cup orzo pasta
- 2 cups chicken or vegetable broth
- 1/4 cup grated Parmesan cheese
- 2 tablespoons unsalted butter
- Salt and black pepper to taste
Instructions:
1. Prepare Parmesan Orzo:
- In a medium saucepan, bring chicken or vegetable broth to a boil.
- Add orzo pasta to the boiling broth and cook according to package instructions until al dente, stirring occasionally.
- Once cooked, remove from heat and stir in grated Parmesan cheese and butter until melted and well combined.
- Season with salt and black pepper to taste. Cover to keep warm and set aside.
2. Cook Garlic Shrimp and Tomatoes:
- In a large skillet or frying pan, heat olive oil over medium heat.
- Add minced garlic and sauté for about 1 minute until fragrant, being careful not to burn.
- Add cherry tomatoes to the skillet and cook for 2-3 minutes until they begin to soften.
- Season tomatoes with dried oregano, red pepper flakes (if using), salt, and black pepper.
- Increase heat to medium-high and add shrimp to the skillet. Cook shrimp for 2-3 minutes per side until they turn pink and opaque.
- Stir occasionally to ensure even cooking of shrimp and tomatoes.
3. Combine and Serve:
- Once the shrimp are cooked through and tomatoes are softened, remove the skillet from heat.
- Serve the garlic shrimp and tomatoes over the warm Parmesan orzo pasta.
- Garnish with freshly chopped parsley for added freshness and color.
4. Enjoy:
- Serve immediately while hot and enjoy the flavorful combination of garlic-infused shrimp, juicy tomatoes, and creamy Parmesan orzo.
- Optionally, pair with a side salad or crusty bread for a complete meal.
Tips:
- Fresh Ingredients: Use fresh and high-quality shrimp and cherry tomatoes for the best flavor.
- Adjust Seasoning: Customize the dish by adjusting the amount of garlic, red pepper flakes, and Parmesan cheese according to your taste preferences.
- Meal Prep: This dish can be prepared ahead of time and stored in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove or in the microwave before serving.
Enjoy preparing and savoring this Garlic Shrimp and Tomatoes with Parmesan Orzo dish, perfect for a quick and satisfying dinner option packed with delightful Mediterranean flavors.